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Finance

Full-Time Finance Coordinator

The Finance Coordinator supports the Finance Department with 75% accounting and 25% administrative duties, including payroll, accounts payable/receivable, collections, daily reporting, and office administration. They assist with event financials, artist payments, and merchandise settlements, often working some evenings and weekends. This role works closely with all departments and clients, maintaining exceptional customer service, accurate records, and organized systems. Hourly rate: $23–$27 CAD.

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Operations

Full-Time Facility Operator

Under the direction of the Director of Operations/Chief Engineer, the Facility Operator will perform a variety of tasks related to preventative facility maintenance, emergency repairs, and day-to-day operations. This customer-focused team player must be mature, highly motivated, and have a positive attitude. This full-time position comes with a competitive wage and a comprehensive benefits package. The wage for this position is $32.00-$36.00 per hour.

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Part-Time & Full-Time Zamboni Driver

Under the direction of the Director of Operations/Chief Engineer, the Operation Labourer will perform various tasks related to facility setups and changeovers, perform arena maintenance, and assist with daily operations. This customer-focused team player must be mature, highly motivated and carry a positive attitude. This role pays an hourly rate of $28.00 to $32.00 CAD.

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Housekeeping Supervisor

The Housekeeping Supervisor, while receiving support from the Operations Supervisor, is responsible for overseeing and organizing the cleaning activities for the housekeeping department prior to, during, and following events. The Housekeeping Supervisor is also responsible for the day-to-day cleanliness of the facility, including but not limited to bathrooms, dressing rooms, offices, hallways, stairwells and entrances. This role pays an hourly rate of $24.00 to $26.00 CAD

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Box Office

Casual On Call Ticket Seller

This customer service-related position will keep you busy working with people in a fast-paced box office! You will provide exceptional customer service following the principles of our GREAT program. You have experience working with cash and balancing sales at the end of the day. Your teamwork skills, flexibility, and positive attitude will help us ensure our guests have an amazing experience! This role pays an hourly rate of 18.25 CAD.

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Event Staff

Guest Services

Guest Services staff are essential to events at the Ovintiv Events Centre. They perform key roles such as ticket scanning, ID checking, ushering, and wristbanding.

After reviewing the job description for this position, please send your resume to Alisha Patterson, Director of Events: apatterson@dawsoncreekeventscentre.com.

Full Job Description

Event Security

Event Security Staff are an essential part of events at the Ovintiv Events Centre. They perform key roles such as bag checks and pat downs, crowd monitoring, bus and dressing room security, and stage security.

After reviewing the job description for this position, please send your resume to Alisha Patterson, Director of Events: apatterson@dawsoncreekeventscentre.com.

Full Job Description

Food & Beverage

Part-Time Bartender

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic, and other snack items at each location. They must be personable, professional and able to work in an ever-changing, fast-paced environment. Bartenders must maintain excellent attendance and be available to work events as scheduled. This role will pay an hourly rate bewteen $17.75 to $18.75 plus tips.

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Banquet Server

Catering Waitstaff is responsible for serving guests in the venue dining areas at catering functions. Banquet Server must be personable and able to work in an ever-changing work environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

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Concession Cashier

The Concession Cashier is responsible for greeting guests in a pleasant manner while filling food and beverage orders.  The Concession Cashier will operate the Point-of-Sale system and collect payment for purchased food and beverage items. The Concession Cashier must maintain excellent attendance and be available to work events as scheduled per business need.

After reviewing the job description for this position, please send your resume to Brain McNeil, General Manager, OVG Hospitality: bmcneil@dawsoncreekeventscentre.com.

Full Job Description

Concession Lead Cook

The Concession Lead Cook upon completing orientation and training will oversee the operation of one of our concessions. They will lead by example and demonstrate the preparation of concession menu items while utilizing high-volume cooking equipment in a fast-paced environment.  The Concession Lead Cook must adhere to high food quality standards to ensure timeliness & guest satisfaction. The employee must maintain excellent attendance and be available to work events as scheduled per business needs. Record keeping, portion control, food waste and sanitation are additional areas that the Concession Lead Cook has responsibility for while operating in the concession stand.

After reviewing the job description for this position, please send your resume to Brain McNeil, General Manager, OVG Hospitality: bmcneil@dawsoncreekeventscentre.com.

Full Job Description

Concession Cook

The Concession Cook is responsible for preparing concession menu items utilizing cooking equipment in a fast-paced environment.  The Concession Cook must adhere to OVG hospitality’s high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Concession Cook must be aware of while operating in the concession stand. The employee must maintain excellent attendance and be available to work events as scheduled per business needs.

After reviewing the job description for this position, please send your resume to Brain McNeil, General Manager, OVG Hospitality: bmcneil@dawsoncreekeventscentre.com.

Full Job Description

Kitchen Cook

The Kitchen Cook is responsible for preparing foods to be served to guests throughout the venue.  The Kitchen Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Kitchen Cook must maintain excellent attendance and be available to work events as scheduled per business need.

After reviewing the job description for this position, please send your resume to Brain McNeil, General Manager, OVG Hospitality: bmcneil@dawsoncreekeventscentre.com.

Full Job Description

Kitchen Prep Cook

The Kitchen Prep Cook prepares food to be served to guests at locations throughout the venue. The Kitchen Prep Cook is responsible for preparing fruits, vegetables, salads and meats to recipe. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

After reviewing the job description for this position, please send your resume to Brain McNeil, General Manager, OVG Hospitality: bmcneil@dawsoncreekeventscentre.com.

Full Job Description

Kitchen Dishwasher

The Dishwasher is responsible for all dishware, glasses, cutlery and cooking utensils as well as any cleaning assigned. The Dishwasher must maintain excellent attendance and be available to work events as scheduled per business need.

After reviewing the job description for this position, please send your resume to Brain McNeil, General Manager, OVG Hospitality: bmcneil@dawsoncreekeventscentre.com.

Full Job Description

Marketing

OEC Ambassador Program

Thank you for your interest in joining the Ovintiv Events Centre (OEC) Ambassadors Program! We are sure you have questions about this exciting opportunity. Please use the provided link for further details and to apply.

Program & Application Form

Interested in multiple positions? Use our online form for a quick and easy application process.

View Our Application Form

 

At Oak View Group, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Oak View Group is committed to equal employment opportunities. We will not discriminate against employees or applicants for employment on any legally recognized basis (protected class) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.